Ingredients
Equipment
Method
- Preheat the oven and prepare a baking pan.
- In a bowl, mash the ripe bananas.
- Mix in the oats, honey or maple syrup, peanut butter or almond butter, chopped nuts, dark chocolate chips, and cinnamon until combined.
- Pour the mixture into the prepared baking pan and spread it evenly.
- Bake for 25 minutes or until golden brown.
- Allow to cool before cutting into bars.
Nutrition
Notes
To store the bars, let them cool completely before placing them in an airtight container in the refrigerator. These bars can last up to a week. For an extra flavor twist, consider adding dried fruits or coconut flakes.
