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–+ servings

Big Mac Sauce

A creamy and tangy sauce that adds a signature flavor to burgers, inspired by the famous Big Mac.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: condiment, sauce
Cuisine: American
Calories: 90
Ingredients Method Nutrition Notes

Ingredients
  

Sauce Ingredients
  • 1 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon yellow mustard
  • 1 tablespoon white wine vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon black pepper

Method
 

Make the Sauce
  1. In a mixing bowl, combine mayonnaise, sweet pickle relish, yellow mustard, white wine vinegar, garlic powder, onion powder, paprika, and black pepper.
  2. Whisk the ingredients together until smooth and well combined.
  3. Taste and adjust seasoning if necessary.
  4. Refrigerate for at least 30 minutes to allow flavors to meld before serving.

Nutrition

Serving: 1tablespoonCalories: 90kcalCarbohydrates: 2gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 5mgSodium: 150mgPotassium: 10mgSugar: 1gVitamin A: 100IUCalcium: 5mgIron: 0.1mg

Notes

This sauce can be stored in the refrigerator for up to a week.

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