Ingredients
Method
Mixing the Dough
- In a mixing bowl, combine the softened butter, brown sugar, and granulated sugar. Mix until smooth.
- Add the vanilla extract and milk, and stir until well combined.
- Gradually add the heat-treated flour and salt, mixing until just incorporated.
- Fold in the chocolate chips.
- Enjoy the cookie dough straight from the bowl or refrigerate for a firmer texture.
Nutrition
Notes
For heat-treated flour, spread flour on a baking sheet and bake at 350°F (175°C) for 5 minutes to kill any bacteria.
