Ingredients
Method
Prepare the Sauce
- In a mixing bowl, combine Greek yogurt, lime juice, cumin, and salt. Mix well until smooth.
Assemble the Wraps
- Lay a tortilla flat on the cutting board.
- Spread a generous amount of the yogurt sauce over the tortilla.
- Layer the shredded chicken, black beans, lettuce, tomato, avocado, and bell pepper on top.
- Fold the sides of the tortilla inwards, then roll from the bottom up to form a wrap.
- Repeat with the remaining tortillas and fillings.
Serve
- Cut the wraps in half and serve immediately, or wrap in foil for later.
Nutrition
Notes
Feel free to customize the fillings based on your preferences or dietary needs.
