Ingredients
Equipment
Method
- Cut cream cheese into small chunks for even melting.
- Add all ingredients to the crockpot: chicken, cream cheese, buffalo sauce, ranch dressing, and cheddar cheese, and mix to combine.
- Cover and turn heat on low for 3-4 hours or high heat for 1-2 hours, stirring frequently (approximately every 30 minutes).
Nutrition
Notes
Consider swapping ranch dressing for blue cheese for a more traditional Buffalo flavor. Add diced jalapeños for an extra kick or a splash of lime juice for a zesty twist. Store leftovers in the fridge for up to 4 days. Reheat in the microwave or stovetop, adding a splash of buffalo sauce if needed.
