Ingredients
Method
Cooking the Sauce
- In a saucepan, combine all the ingredients over medium heat.
- Whisk the mixture until well combined and smooth.
- Bring the sauce to a simmer and reduce the heat to low.
- Let it cook for about 20 minutes, stirring occasionally.
- Remove from heat and let it cool before using.
Nutrition
Notes
This BBQ sauce can be stored in an airtight container in the refrigerator for up to 2 weeks.
