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–+ servings
Homemade Stuffed Pepper Soup

Homemade Stuffed Pepper Soup

This Homemade Stuffed Pepper Soup recipe offers a delightful blend of flavors and textures, perfect for a cozy meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 tablespoon olive oil
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 2 cups bell peppers diced
  • 1 pound ground beef or turkey
  • 1 can crushed tomatoes
  • 4 cups chicken or vegetable broth
  • 1 cup rice cooked
  • 1 tablespoon Italian seasoning
  • to taste salt
  • to taste pepper

Equipment

  • Large pot

Method
 

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and minced garlic, and sauté until the onion is translucent.
  3. Stir in the bell peppers and cook until softened.
  4. Add the ground beef or turkey, cooking until browned.
  5. Pour in the crushed tomatoes and broth, then add the cooked rice.
  6. Season with Italian seasoning, salt, and pepper to taste.
  7. Simmer for 15-20 minutes to allow flavors to meld.

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 35gProtein: 20gFat: 10g

Notes

Feel free to customize the soup by using different meats or adding vegetables as desired.

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